Classic Pumpkin Bread
Ingredients:
2 1/2 cup of flour, sifted
1 eggs
1 ¼ cup of brown sugar
1 c. pumpkin
½ cup skim milk
¼ cup canola oil
2 ½ teaspoons of baking powder
1/2 teaspoon of salt
½ teaspoon of baking soda
½ teaspoon of cinnamon
¼ teaspoon of nutmeg
1/2 c. toasted pecans
Preheat oven to 350°F
Sift together dry ingredients (except brown sugar)
Combine the egg, milk, canola oil, pumpkin and brown sugar.
Stir in flour/dry mix and add 1/2 c. of Chocolate Chips if you like
Add the dry mix. Stir until moistened and pour into a greased baking pan.
Bake for 55 minutes or until golden brown. (gage according to your oven heat)
*This is included in the "Tasty Tuesday" Recipe Collection! What are your favorites for Fall?
Warmly,
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