Tasty Fall Classic Pumpkin Bread


Classic Pumpkin Bread

Ingredients:

2 1/2 cup of flour, sifted
1 eggs
1 ¼ cup of brown sugar
1 c. pumpkin
½ cup skim milk
¼ cup canola oil
2 ½ teaspoons of baking powder
1/2 teaspoon of salt
½ teaspoon of baking soda
½ teaspoon of cinnamon
¼ teaspoon of nutmeg
1/2 c. toasted pecans


Preheat oven to 350°F

Sift together dry ingredients (except brown sugar)
Combine the egg, milk, canola oil, pumpkin and brown sugar.

Stir in flour/dry mix and add 1/2 c. of Chocolate Chips if you like

Add the dry mix. Stir until moistened and pour into a greased baking pan.
Bake for 55 minutes or until golden brown. (gage according to your oven heat)

*This is included in the "Tasty Tuesday" Recipe Collection! What are your favorites for Fall?


Warmly,

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4 comments:

  1. Looks yummy! The chocolate chips in there sound great.

    ReplyDelete
  2. I love the old classic recipe. Sometime the old recipe are the best ones.
    Geri

    ReplyDelete
  3. Nothing says fall to me more than pumpkin bread. I can smell it NOW!!!

    ReplyDelete

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